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Lorena Garcia’s New Taco Classics

One of America’s favorite chefs gives a healthy and exciting twist on the best street foods of Latin America.

The taco. The arepa. The empanada. The tamale. From the streets of Mexico and Venezuela to Ecuador, Puerto Rico and Cuba, these comfort foods represent something that’s shared across our Latin cultures: the concept of food in a vessel. Food embraced! 
These flavor-packed recipes are made for pairing and sharing, depending on your craving or occasion. Master the elements, and your mix-and-match possibilities will be endless. You’ll find yourself easily cooking, eating, and swooning your way through a dizzying new world of crowd-pleasing Latin fare.

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Lorena Garcia‘s Signature New Latin Classics Cookbook

What's the secret to great Latin-inspired food? Create layers of flavor that unfold with every bite. That's just what Garcia does in this debut cookbook, serving up easy-to-make, irresistibly delicious dishes that taste and sound exotic. 


  • Chapters Include: 30 Minutos: Delicious Food on the Fly, Cocina Casera: Homestyle Favorites, All Stars: Restaurant Best Sellers at Home, Afuera! Move Your Kitchen Table Outside, Cocinar con Amor: Dishes to Celebrate, Satisfying the Biggest Sweet Tooth—Mine!, The Basics.